A Journey in Italian. An evening showcasing Italian wines and regional dishes.
Everything that’s good about eating and drinking in Italy comes together. Our tour features some of the best wines and food from our four favourite Italian regions - Veneto, Campania, Piedmont, Sicily and of course Tuscany.
Jean-Jacques Peyre (jj) from Paradox Wines will join us on the evening to take you through the paired wines. The seven items menu has been set and the seven wines tasted for perfection. Enjoy a lovely evening of fine food with friends, and a few tales.
Wines & dishes of the evening:
San Daniele Prosciutto, Grissini
Canal Grando Pinot Grigio 2020
Ricotta tortelli, Thyme
Vigne Irpine Falanghina 2019
King prawn, lemon pangrattato
Amalia Dolcetto 2016
Whiting, veal jus and mushrooms
Graffetta Nero d'avola
Rocca Di Castagnoli Chianti Classico 2017
Pappardelle, chicken ragu
San Biagio Pria Capalot Barolo 2013
Dry-aged Angus Sirloin
Food matching dishes from Pasteio artisan pasta. www.pasteio.com.au/
Tickets available at Events Calendar page or in store.