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Aged for 48 months in American oak barrels, this product was subsequently stabilized for four years in the vats of our distillery, which are over 60 years old.

 

Since its founding in 1904, Tequila Cascahuín has been crafted in a 4th generation family owned distillery. With a commitment to traditional artisanal production methods, Tequila Cascahuín stands out for its exceptional quality, derived from the finest 100% Blue Webber Agaves and its master distillers employing various methods throughout the production process to carefully work with the Agave to determine optimal ageing and processing times, achieving the finest possible tequila. 

Cascahuín Extra Anejo Tequila

$280.00Price
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