From the powerhouse that is the Springbank Distillery. Let’s try their lighter side – a triple distilled, bourbon matured, smooth and light whisky – The Hazelburn 10 year old. Distilled three times to ensure a light, fruity and flowery malt that is the hallmark of the Hazelburn brand.
A mighty fine drop of triple distilled single malt whisky – which is unusual for Scottish whiskies which are normally double distilled. Enjoy!
A cacophony of light, fruity flavours. On their own, each flavour is quite mild but the combination of light florals, apples and pears makes for a big flavour profile. The triple distillation makes for a brilliantly smooth whisky (as you’d expect).